2000 Seeds (1/2-OZ) Shirahime Hatsuka Daikon Japanese Radish seeds 白姫廿日大根; Mature in just 20-30 days; great for making Kimchee

Description

(1/2-oz) or ~2000 Seeds Shirahime Hatsuka Daikon Japanese Radish seeds 白姫廿日大根; Raphanus sativus; Kitazawa #090 These small white radishes grow to 4″ long and ½” in diameter. They can be harvested as early as 20 days after planting. If temperature extremes are avoided, it is hardy enough to grow year-round. A mild flavor and crisp texture makes them an excellent choice for fresh salads or pickling. Cool season annual Maturity: Approx. 22-30 days Planting season: Spring or early fall Need more seeds? 1/2-oz packet has ~2,000 seeds