Description
These turnip seeds produce sweet, colorful, mild-tasting roots that add flavor to a variety of dishes. High in Vitamin C, fiber, and other nutrients, they can be cooked like mashed potatoes, added to soups, shredded or sliced fresh for salads, and can even be eaten raw like apples. The leafy green tops of turnips are even more nutritious than the roots and are considered to be one of the best-flavored greens you can eat. With so many uses, the turnip is unjustifiably a forgotten vegetable that should be in more gardens! For the most tender texture and best flavor, harvest the greens when they are young and tender and the roots when they are no more than 2″ in diameter. Leave 4″ of foliage remaining to allow the roots to continue to grow. This variety of turnip stores particularly well, adding even more length to your cool-season vegetable repertoire.
barbara wills –
Working on a memorial garden with mostly hosta plants. Saw these and thought different. Received plants quickly and was surprised at the nice size for the price. Plants are very healthy. Keeping in house until ready to plant in WNY state. These will be perfect for location. Didn’t want a solid green…deer prefer those. Very happy with purchase, service and the quality! Excellent!!!
Katie Powers –
–
Joy Loso –
Fast shipping! Just what I wanted, thank you!
mcdonnellkelly1 –
I ordered several plants, including these roses in 3 colors. everything was shipped so nice with care. The plants are very healthy and I see no signs of pests. Thank you so much!!