Description
100 Seeds Golden Sunrise Swiss Chard has rich, slightly savoyed green leaves and deep golden stalks, midribs and veins. Holds excellent color both when harvested for baby leaf and when fully mature at 2′ tall. Very productive plants are tender and succulent with a good flavor. The leafy green tops are often prepared separately from the brightly colored stalks, and both parts are versatile in culinary preparation. Harvest continuously as chard produces as much as three or more crops; since Chard is a biennial, the crop may return every other year. Tolerates slight frost Species: Golden Sunrise Swiss Chard Days to Germination: 7 – 14 Days to Harvest: 50 Test Date: 10/21 Country/Region of Manufacture: United States Seeds Packed For: 2022 Sunlight: Full Sun, Partial Shade Vegetable Type: Swiss Chard Type: Seeds Germination Rate: 85% Planting Instructions: Plant 1/2 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil. Within-Row Spacing: 12-16 inches Between-Row Spacing: 24-36 inches Nutrition Facts: Golden Swiss Chard Amount Per 1 cup (136 g) Calories 59 % Daily Value* Total Fat 0.2 g 0% Saturated fat 0 g 0% Polyunsaturated fat 0.1 g Monounsaturated fat 0 g Cholesterol 0 mg 0% Sodium 106 mg 4% Potassium 442 mg 12% Total Carbohydrate 13 g 4% Dietary fiber 3.8 g 15% Sugar 9 g Protein 2.2 g 4% Vitamin A 0% Vitamin C 11% Calcium 2% Iron 6% Vitamin D 0% Vitamin B-6 5% Cobalamin 0% Magnesium 7% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
fishheads –
Seeds came quickly, they’re native to my area but they haven’t been popping up in the past few years so these are now seed bombs 😉
Sonia Goldberg –
Planting these today! Thank you so much for the free carrot to try!!! Will be buying more seeds soon! Thanks for everything! Highly recommend!!
artquest7 –
Seeds arrived promptly in clear packaging. I love that I can see the seeds. I also love the free seed gifts. Now just waiting for the last freeze to plant.
Whitney Brandt –
Fast shipping – I refrigerated the seeds on a moist paper towel for a week before direct sowing on 3/13. As of today – 3/18, I have one little seedling so far and hopefully more to come!!