(1-oz) 6000+ Seeds GARLAND DAISY Small serrated Tong Ho seeds, Shungiku, Vietnamese Tần Ô, Rau Cú, Caỉ Cúc; 小切葉茼蒿

Description

(1-oz) 6000+ Seeds GARLAND DAISY, Small serrated leaf Tong Ho veggie seeds, a.k.a. Glebionis coronaria, Tong Hao, Chrysanthemum coronarium, garland chrysanthemum, crown daisy, sukiyaki green, 小切葉茼蒿, 秋菊，Shungiku, Cải Cúc 1/4 oz packet, or about 1500 seeds, good for about 20 to 30 sq-ft of garden plot. Typically seeds are sowed during early spring or late summer. If you zone temp rarely dips below 30F, there is a good chance Garland Daisy can over-winter and allow continuous harvest if you cut high to allow lower branches to develop. Great autumn crop as it would not flower or bolt like spring crop, and can survive light frost. In ideal planting condition, harvesting 10-20 pounds of tong hao is possible (also, cut high and leave lower branches for continuous growth). This culinary leafy herb veggie is great for stir fry, soup, hot pot, sukiyaki, shabu shabu or as pickled vegetable.. Many Asian cultures believe Tong Ho have many herbal medicinal properties, pls google and find out more… Beautiful edible landscape when bloomed with yellow daisy flowers, especially when planted like a typical wild flower patch… Need more seeds?