Description
100 Seeds Wa Mae Wo Hybrid Korean Hot Pepper seeds – Korean Yeori Gochu (very young green) 열이 고추 Capsicum annuum, Kitazawa #599 germination rate 85%, tested 06/2021, packaged for 2022. This Korean hybrid pepper is early maturing with hot pungency. Used for dried pepper when the pepper are red and mature (hong gochu), ground into flakes, (gochutgaru), fresh eating when the peppers are young (put), and for making fermented pickles (jangajji). For open field growing and very productive. Warm season annual Maturity: Approx. 100-125 days to maturity Planting season: Late spring to early summer Need more seeds? Large packet has 100+ seeds. Jumbo packet has 500+ seeds.
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